The Food Programme, Monday, 15.30, BBC Radio 4
Seemingly 1971 wasn’t just a pivotal year for rock, as Dan Saladino is here to argue it was also an important year in changing the way we ate. Certainly there was an explosion of processed and convenience food on the nation’s dining tables, but it wasn’t all a race to the bottom as it was the first time vegetarianism started to be taken seriously, as we’ll hear.